Menu

 To start

Soup of the Day
Warm ciabatta
£5.95

Anti Pasti

Selection of cured meats, balsamic vinegar and warm ciabatta

£5.95

Deep Fried French Brie
Cranberry sauce, salad garnish£6.95

£6.95

Bread and Olives,
Oil and balsamic vinegar
£4.95 or £6.95 to share

Spicy Chorizo
Warm ciabatta and oils
£6.45

Game Parfait
Port and plum glaze
£6.95

Tempura Prawns
Sweet chilli sauce and salad garnish

£6.75

Dusted Calamari
Garlic aioli
£6.95

Mains

Chilli & Mango, Tempura, and Butterfly Prawns

Continental salad, garlic and lime mayo

£12.95

10oz Gammon Steak

Duck egg, tomato, mushroom and onion compote and hand cut chips

£12.95

 

Chicken Ham and Leek

Creamy white wine sauce, rosemary sautéed potatoes and market veg

£12.95

Cumberland Sausage

Mashed potatoes, parsnip crisps, market veg and rich red onion jus

£11.95

Breaded Scampi
Hand cut chips and continental salad

£10.95

Swordfish Steak

White wine sauce, sautéed potatoes and grilled asparagus

£13.95

Steak, Mushroom and Baby Onion Pie
Creamy mash or hand cut chips and market veg

£12.95

Mushroom and Asparagus Risotto
Continental salad and parmesan shavings

£11.95

Thai Green Chicken Curry
Basmati rice and prawn crackers

£10.95

Sea Bass Fillet

Spicy chorizo, sautéed potatoes on a bed of mixed leaf

£12.95

 Goats Cheese Salad
Walnuts and salad dressing
£9.95
Beef Medallions

Peppercorn sauce with sautéed potatoes and market veg

£15.95

Pan Fried Hake

King scallops, parmesan cream and rosemary sautéed potatoes£18.95

£18.95

Lamb Madras
Basmati rice and poppadoms
£10.95

Butterfly Chicken Breast

Montery Jack, smoked bacon, bbq sauce, hand cut chips and salad

£12.95

Royal Oak Burger

Monterey jack cheese, relish and hand cut chips

£11.95

Royal Oak Black and Blue Burger
Blue cheese, black pepper, relish and hand cut chips

£11.95

8oz Sirloin Steak

Tomato, mushroom and onion compote, onion rings and hand cut chips
£19.50

10oz Rump Steak

Tomato, mushroom and onion compote, onion rings and hand cut chips
£17.50

8oz Welsh Rump of Lamb
Redcurrant jus, mashed potatoes and market vegetables

£18.95

Desserts

Sticky Toffee Pudding with custard or ice-cream £5.75

Chocolate orange torte with whipped cream £5.75

Warm Chocolate Brownie with cream or ice-cream £5.75

Expresso coffee and Amaretto cup £5.75

White chocolate and raspberry brioche pudding with custard or ice-cream £5.75

Berry Eton mess £5.75

Trio of sorbet £5.75

Selection of ice-creams, chocolate, strawberry, vanilla £4.95

If you are unsure if any of our dishes match particular dietary requirements please speak to a member

of our team. Our chef is happy to cater for specific requests should it be necessary.

 

Weights are approximate uncooked, some fish dishes may contain small bones. Some of our dishes may contain traces of nuts. All prices inclusive of VAT